OVERNIGHT OATS WITH RASPBERRIES AND COCONUT
INGREDIENTS
40g Quaker Oats
100g milk
½ banana in slices
30gr raspberries
30gr shredded coconut
RECIPE
- Add Quaker Oats to your container of choice and pour in the milk.
- Alternate between layers of raspberries, layers of shredded coconut, and layers of banana slices.
- Cover and place in the fridge (≤ 5˚C) to chill for minimum 2 and maximum 12 hours. Enjoy in the morning!