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bananabreadmirtiloquaker60380

BLUEBERRY BANANA BREAD

INGREDIENTS

85g Quaker oats
220g flour
120g blueberries
3 tsp baking powder
1 tsp salt
1 tbsp melted butter
75g sugar
1 very ripe banana
60ml milk
2 eggs, beaten

    RECIPE

    1. Heat oven to 180°C
    2. Grease a loaf tin and line bottom with greaseproof paper.
    3. Mix dry ingredients together in large bowl and add to eggs, milk, butter and mashed bananas.
    4. Beat vigorously for 30 seconds.
    5. Fold in blueberries.
    6. Pour into tin and smooth the top. Bake 55 mins until skewer inserted in the center comes out clean.
    7. Cool 10 minutes. Loosen sides of loaf pan, remove from pan to wire rack. Cool completely, about 1 hour, before serving.
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